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Our Latest Reviews

Baehr 7 days ago

BIANCA PIZZA

Tasty pizza with some fine cheese, sounded like an interesting pizza and it certainly was worth the visit

Lexmccabe 8 days ago

FRIED GREEN TOMATOES + LIME YOGURT

I'm an Italian girl who grew up in the south & this menu is exceptional! Great atmosphere & cocktails - we were blown away & I can't wait to go back for my birthday dinner in February

Jenna 11 days ago

CRISPY BRUSSEL SPROUTS

So glad to see these back on the menu (seasonal)! They are truly the best way to ever eat brusssl sprouts! The ingredients all work so well together and make these a hit every time we visit Noble! A must try, trust me!

Ryankanegli 13 days ago

CHICKEN PARM SANDWICH

Awesome

Shellycooney0306 15 days ago

F.G.B.L.T.

Noble Crust is by far the best place for Saturday or Sunday brunch. The breakfast pizza is only one of our favorites. The F.G.B.L.T is a melt in your mouth creation. Top it all off with four cheese grits and maple chicken sausage! Don't forget to have an amazing bloody Mary to enjoy with your meal. Great atmosphere with friendly staff and top notch service.

Yoshiesque311 8 days ago

CRISPY CHICKEN SANDWICH

My husband and I had brunch a couple of weeks ago on a Saturday. It was our first visit and the food did not disappoint us. Our server, Will, was one of the best servers we had too! He had multiple tables and remained on top of his game. We asked him what his favorites are on the menu and he asked if we like more sweet or savory dishes for Brunch. With our response he recommended some of his favorites and we went with his recommendations which were the Crispy Chicken sandwich and the Works pizza. The food was outstanding! So were the Mimosas. We moved back down here from Cleveland and have been here for a couple of years and haven't had any good experiences with tasty food. That day at brunch we were very impressed. It reminded us of the deep flavors we had in Ohio. Great job to the entire staff who kicked butt in the kitchen and everyone else who made it happen! You guys have a great team there, which is very hard to find anymore. Also, great job on whoever came up with the plan on utilizing all the space for seating. We were very impressed with this establishment.

D 10 days ago

F.G.B.L.T.

This is my favorite thing on the noble crust menu. I get it every.single.time that i go to eat hear no matter what. No matter the time of day it is always cooked excellently. The crunch of the tomato to the tenderness of the pork belly. This item is always a 10/10 for me.

Richard 11 days ago

OUR PEPPERONI PIZZA

Fantastic place

Nicolaacheong 15 days ago

BRONZED SALMON

This was sooo delicious you have got to try it.I also tried the margarita pizza and meatballs.Everything so far was amazinggggg.Will definitely be back

Shellyannbranch 15 days ago

BREAKFAST PIZZA

Noble Crust is by far the best place for Saturday or Sunday brunch. The breakfast pizza is only one of our favorites. The F.G.B.L.T is a melt in your mouth creation. Top it all off with four cheese grits and maple chicken sausage! Don't forget to have an amazing bloody Mary to enjoy with your meal. Great atmosphere with friendly staff and top notch service.



PAST DRAWING WINNERS

January 2023:
Coming soon

December 2022:
Kelly, Cookies Country Chicken
Seattle, WA

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA